1. Preheat your oven to 375°F.

2. To a 9x13 baking dish, add the potatoes, bell peppers, and red onion. Drizzle with olive oil and season with salt, pepper, garlic powder, and dried thyme. Bake for 20 minutes.

3. Add sausage to the dish and bake for another 10 minutes, until the sausages become golden.

4. Heat butter in a large pan over medium heat and fry your eggs.

5. Remove baking dish from the oven and top with the fried eggs.

6. Garnish with green onions and serve.